VALENTINE’S DAY MENU APPLIES FOR FEBRUARY 12TH, 13TH & 14TH
(see menu below)
DELIVERY AVAILABLE THRU UBER EATS OR CALL US FOR TAKE OUT!
(*Delivery & curbside will have limited menu also. ** Prices, wait times & availability subject to change)
Appetizers
Caprese Salad, fresh mozzarella, tomatoes, fresh basil, balsamic reduction $9
Fried Calamari, served with marinara sauce & spicy mayo $11
Seared Ahi Tuna, baby greens, sesame seed vinaigrette $12
Jumbo Shrimp Cocktail, cocktail sauce $12
Mussels Chorizo mussels and chorizo in spicy marinara sauce $11
Clams Brodo, clams in white wine broth $12
Piccola Parigiana, eggplant parmigiana $9
Cheese Board, parmigiano, goat cheese, brie, grapes & roasted walnuts with sea salt $12
Salumi Board, prosciutto, soppressata, olives & red roasted peppers $11
Polpetti, meatballs & marinara sauce $10
Soup of The Day, Chef’s Choice $6
Salads
House Salad cucumbers, onions, green peppers, kalamata olives, carrots, tomatoes with balsamic dressing $6
Caesar Salad romaine, caesar dressing, croutons, parmigiano shavings $8
Mista Goat Cheese mixed greens, crumbled goat cheese, red grapes, caramelized onion & sesame seed vinaigrette $9
Fettuccine Alfredo classic creamy delight $18
Fettuccine Bolognese traditional ground beef & tomato sauce $19
Fettuccine Pesto Polo alfredo cream sauce, pesto & chicken $22
Lasagna al Forno baked layers of lasagna, ricotta, bolognese sauce & mozzarella $22
Ravioli Cardinale ricotta stuffed ravioli in traditional creamy rosé sauce $20
Wild Mushroom Ravioli truffled sage butter sauce $23
Spaghetti Pomodoro marinara sauce & fresh basil $16
Spaghetti Polpetti marinara & meatballs $19
Spaghetti Puttanesca capers, kalamata olives, anchovies in marinara sauce $20
Rigatoni Carne bolognese sauce, sausage & meatballs $23
Rigatoni Funghi mushrooms, peas, prosciutto in cognac cream sauce $21
Penne Con Rapini sweet Italian sausage, broccoli rabe, bianca $22
Penne Alla Vodka classic vodka rosé sauce $19
Penne Terra Nostra creamy goat cheese sauce & sun-dried tomatoes $21
Gnocchi Brie & Portobello rapini, portobello mushrooms, brie sauce & touch of our famous red wine demi-glance $23
Eggplant Parmigiana eggplant, marinara, & mozzarella served with penne $21
Chicken Piccata, capers & lemon butter sauce served with linguine $24
Chicken Parmigiana lightly breaded chicken, mozzarella, marinara served with linguine $23
Chicken Marsala marsala wine sauce and mushrooms over penne $24
Osso Buco A La Milanese braised veal shank 3″ cut au jus & demi-glace & parmigiano risotto $40
Veal Parmigiana lightly breaded veal, mozarella, marinara served with linguine $26
Veal Piccata capers & lemon butter sauce served with linguine $27
Veal Saltimbocca veal with prosciutto & sage, white wine demi-glace served with linguine $28
Veal Marsala marsala wine sauce & mushrooms served with penne $27
*All chicken & veal accompaniments may be replaced with chef’s fresh market vegetables
*Ask you Server about Todays Selection!
Steak – Aged USDA Choice
DelMonico Ribeye special herbs & spic $40
Filet Mignon red wine demi-glace $40
Surf n Turf filet mignon red wine demi glace & lobster tail $56
Filet Mignon Terra Nostra, served with 2 shrimp & brandy demi-glace $46
Veal Chop portobello & chianti demi-glace $38
Grilled Lamb Chops marsala wine & rosemary demi-glace with mushroom sauce & goat cheese crumble $44
All steak dishes come with choice of :
Fresh Market Vegetables
Spinach Fiorentina (creamed spinach)
Sautéed Portobello Mushrooms
Green String Beans
Rapini (Broccoli Rabe)
French Fries
Fresh Fish & Seafood
Salmon Balsamic roasted cherry tomatoes. balsamic vinegar, white wine & butter sauce, served with our fresh market vegetables $26
Jumbo Shrimp saffron shrimp risotto with green peas & prosciutto $29
Chilean Sea Bass sundried tomatoes & pesto salsa verde served with fresh market vegetables $39
Al Pescatore, shrimp, clams, mussels, lobster & squid over linguine in fra diavolo sauce $34
Tiramisu mascarpone coffee cake $7
NY Cheesecake wild berry or chocolate covered $9
Cognac & Maple Syrup Crème Brûlée $8
Double Mini Cannoli $6
Cannoli-Misu $8
Gelato Al Pistachio $7
Strawberry Sorbet $7
Chocolate Soufflé with Love Boat Vanilla Ice Cream $9
Love Boat Vanilla Ice Cream $6
Appetizers
Caprese Salad fresh mozzarella, tomatoes, fresh basil & balsamic reduction $9
Fried Calamari served with marinara sauce & spicy mayo$11
Seared Ahi Tuna baby greens, sesame seed vinaigrette $12
Jumbo Shrimp Cocktail cocktail sauce $12
Mussels Chorizo mussels and chorizo in spicy marinara sauce $12
Salumi Board prosciutto, soppressata, olives & red roasted peppers $12
Polpetti meatballs & marinara sauce $10
Soup of The Day Chef’s Choice $7
Caesar Salad romaine, caesar dressing, croutons, parmigiano shavings $8
Mista Goat Cheese mixed greens crumbled goat chees, red grapes, caramelized onion & seasame seed vinaigrette $9
Lobster Salad avocado, mango & balsamic reduction $19
Clams Brodo clams in white wine broth $12
Entrées
Lasagna al Forno baked layers of lasagna, ricotta, bolognese sauce & mozzarella $24
Wild Mushroom Ravioli truffled sage butter sauce $25
Penne Terra Nostra creamy goat cheese sauce & sun-dried tomatoes $23
Osso Buco a La Milanese braised veal shank 3” cut au jus & demi-glace & parmigiano risotto $44
Veal Piccata capers & lemon butter sauce served with linguine $27
Veal Marsala marsala wine sauce & mushrooms served with penne $28
DelMonico Ribeye special herbs & spices, served with fresh market vegetables $40
Filet Mignon wild mushroom demi-glace, served with fresh market vegetables $43
Surf n Turf filet mignon red wine demi-glace & lobster tail $57
Salmon Balsamic roasted cherry tomatoes, balsamic vinegar, white wine & butter sauce, served with our fresh market vegetables $27
Chilean Sea Bass sundried tomatoes & pesto salsa verde with risotto & fresh market vegetables $40
Al Pescatore shrimp, clams, mussels, lobster & squid over linguine in fra diavolo sauce $35
Pan Seared Mediterranean Branzino salsa of cherry tomatoes, capers, Kalamata olives & red onions served with fresh market vegetables $40
Lobster Tail Risotto shrimp & scallops & saffron risotto with green peas $43
Rack of Lamb full rack double bone style, mushroom & marsala wine demi-glace & goat cheese crumble served with fresh market vegetables $45
40 Day Aged Prime NY Strip served with fresh market vegetables $49